Kitchen mid-service — Sage at the pass plating a toast, line cooks at the toast oven and cold station, expediter at the printer, copper pots overhead in warm service light.

04 · The menu

The toast counter, with everything that goes with it.

Name: Toast of the Town
Address: 211 N Main St, Ketchum, ID, 83340, US
Telephone: +1-208-555-1818
Price range: $$$

Toast first — twelve versions across morning, savory, and sweet. Plates, salads, soups, six bloody marys, and a wine list Eli built for Tuesday nights. Menu changes when the farms change — usually Tuesdays.

Sourcing

Every item names what’s on it and where it came from. Camas Prairie Mill flour. Wood River Farm Collective greens. Hagerman trout. Pioneer Mountain honey. If something isn’t named, ask Marisol — she knows.